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Chicken and Sausage Gumbo #dinnerrecipe #food #amazingrecipe #easyrecipe

A fun southern most cherished this Chicken and Sausage Gumbo is the perfect cool atmosphere recipe with essentially enough flavor to give you a kick.

I appreciate Gumbo. Shocker I know, since I'm not the most demanding individual on earth. Regardless, there has constantly been something about gumbo that I have as of late come back to each and every time and when I aced this equation two or three years I haven't strayed from it since.

Directly when people thing Gumbo they think shrimp. Well here's a little riddle that you may not consider me. I despise fish. I don't have the foggiest thought what it is, anyway I've never been a devotee of anything fish related.

In any case, let me uncover to you this Chicken and Sausage Gumbo is free. I'm making an effort not to say that in light of the way that plainly I love it. It truly is one of those equations that you'll have to keep making. It's full overflowing with brilliant fixings and you can add more to your getting a charge out of in light of the way that it's so adaptable.

We make this Chicken and Sausage Gumbo with andouille hotdog which gives it a tasty kick that we love. You can moreover use smoked hotdog since on occasion the area shipper doesn't have andouille accessible. Or then again even some hot associations too. Nonetheless, we've made it with both and it's likewise incredible, yet that andouille genuinely sets it off.
Chicken and Sausage Gumbo #dinnerrecipe #food #amazingrecipe #easyrecipe
Also try our recipe Parmesan Crusted Chicken #dinnerrecipe #food #amazingrecipe #easyrecipe

Ingredients
  • 1 Tbs olive oil
  • 1 lb boneless skinless chicken breasts diced
  • 1 lb andouille sausage sliced
  • 1/2 cup vegetable oil
  • 3/4 cup flour
  • 1 large onion diced
  • 1 large green pepper diced
  • 2 stalks celery diced
  • 6 cups chicken broth
  • 1 14.5 oz can diced tomatoes
  • 2 tsp creole seasoning
  • 4 cloves minced garlic
  • 1 tsp dried thyme
  • 1/2 tsp red pepper flakes more for spicier
  • 2 bay leaves
  • 1 12 oz bag frozen okra
  • 1 Tbs dried parsley
  • Rice if desired
Instructions
  1. In large stock pot add your olive oil, chicken and sausage and heat until cooked through, try to get a crisp on the outside of the sausage.
  2. Remove from pot and add in your vegetable oil and flour and heat until it turns a deep brown color.
  3. Once brown add in your onions, peppers and celery and cook until tender about 5 minutes.
  4. Slowly stir in your chicken broth until blended and smooth.
  5. Add in your your chicken, sausage, tomatoes, creole seasoning, garlic, thyme. pepper flakes and bay leaves.
  6. Cover and simmer on medium-low heat for 30 minutes, stirring occasionally.
  7. Remove cover and simmer for an additional 30 minutes until it starts to thicken up slightly.
  8. Lastly add in your okra and parsley and simmer for another 15 minutes until okra is heated through.
  9. Serve over rice.
Read more our recipe Zucchini Ravioli #dinnerrecipe #food #amazingrecipe #easyrecipe

Source : bit.ly/2FLQueC

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