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Cheesy Garlic Bread #healthyfood #dietketo #breakfast #food

This Cheesy Garlic Bread meets up in less than 30 minutes and my family goes insane for it! Serve close by pasta, soup or plate of mixed greens as a simple, flavorful side dish.

It doesn't show signs of improvement then a warm cut of gooey garlic bread straight from the stove. Ideal for plunging in marinara sauce or filling in as a side to all your preferred pastas and soups.

I don't share a great deal of liberal solace nourishment plans on here other than sweets, so I figured the time had come to share a formula like this garlic cheddar bread.

This bread is so great I experienced considerable difficulties realizing when to stop! I needed to simply continue going after many slices. Mushy, garlic-y flavor!

I've never truly preferred my bread soaked in margarine — it just feels too overwhelming when it is. So I cut back the great 1/2 cup spread you'll discover in pretty much any hand crafted garlic bread formula and I utilized 4 Tbsp margarine and 2 Tbsp olive oil.
Cheesy Garlic Bread #healthyfood #dietketo #breakfast #food
Also try our recipe SLOW COOKER THAI PINEAPPLE VEGETARIAN CURRY #healthyfood #dietketo #breakfast #food

Ingredients

  • 1 (14 oz) loaf French or Italian bread
  • 1/4 cup salted butter , softened
  • 2 Tbsp olive oil (not extra virgin)*
  • 1 Tbsp minced garlic , or 1 tsp granulated garlic
  • Salt and freshly ground black pepper , to taste
  • 1 1/4 cups shredded mozzarella cheese
  • 1/3 cup finely shredded parmesan cheese
  • 1 Tbsp finely chopped fresh parsley

Instructions

  1. Preheat oven to 400 degrees F. Slice bread in half lengthwise (though height of bread). Cut two sheets of foil about 24-inch long and place side by side letting one slightly overlap the other on a rimmed cookie sheet. Place bread, cut side up, on baking sheet.
  2. In a mixing bowl, using a fork, stir together butter, olive oil, garlic, salt and pepper. Spoon and spread mixture evenly over entire surface of both bread halves (working to coat the edges too so they don't burn). Wrap foil over bread and crimp edges together and roll ends of foil up. Bake 10 minutes.
  3. Remove from oven, open foil and roll foil inward. Sprinkle bread evenly with cheeses. Return to oven, bake uncovered, 5 - 6 minutes longer (broil during last 1 - 2 minutes for a crisper bread and more golden cheese if desired, no need to move rack upward). Sprinkle tops evenly with parsley. Cut into slices and serve warm.

Read more our recipe Greek Healthy Meal Prep Recipe #healthyfood #dietketo #breakfast #food

Source : bit.ly/2PgZw7K

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